Whipped Up: French Potato Salad with Baby Arugula

Surrounded as we are by all things beautiful, we tend to find style in everything we encounter—including our food and drink. Home cook, writer, and photographer Amanda Biddle—who many know by her culinary moniker The Striped Spatula—celebrates the beauty of fresh ingredients in both “quick-fix” and “all-day” gourmet recipes (and everything…